SHARES AND STARTERS
NACHOS
Organic tortilla chips, 3 cheese blend, green onions, pickled jalapeno peppers and black beans
$19.00
CHICKEN WINGS
Your choice of hot, salt and pepper or teriyaki. Breaded or unbreaded
$16.00
YAM FRIES
Served with roasted garlic aioli
$8.00
CHICKEN FINGERS
Served with Curry Aioli. Add Fries or Salad $2.00
$16.00
PAN FRIED PRAWNS
Pan fried in garlic, vermouth sauce. Served with garlic bread
$18.00
DEEP FRIED CALAMARI
Served with spicy lime aioli
18.00
MAINS
WILD SALMON FILET - 28.00
GRILLED SALMON FILET, STEAMED RICE, DAILY VEGETABLES SERVED WITH MAPLE GINGER SAUCE
CHICKEN POT PIE - 25.00
SERVED WITH ROAST POTATOES AND DAILY VEGETABLES
STEAK AND KIDNEY PIE - 25.00
SERVED WITH ROAST POTATOES AND DAILY VEGETABLES
SPINACH AND MUSHROOM CREPE- 21.00
SAUTEED SPINACH, MUSHROOMS AND ONIONS. SERVED WITH STEAMED RICE AND DAILY VEGETABLES
VERMOUTH PRAWNS - 28.00
SAUTEED PRAWNS, VERMOUTH, GARLIC, BUTTER. SERVED WITH STEAMED RICE AND DAILY VEGETABLES
2 MINUTE SICILIAN CALAMARI - 22.00
HUMBOLDT SQUID, SAUTEED IN MARINARA SAUCE, TOASTED ALMONDS, RAISINS, CAPERS AND CHILI FLAKES. SERVED WITH GARLIC BREAD
1 LB MANILA CLAMS - 23.00
COOKED IN WHITE WINE, GARLIC, ONIONS, TOMATO SAUCE. SERVED WITH GARLIC BREAD
SEAFOOD CREPE - 25.00
SHRIMP AND SCALLOPS COOKED IN A CREAMY WHITE WINE SAUCE. SERVED WITH STEAMED RICE AND DAILY VEGETABLES
FISH AND CHIPS - 20.00
3 PEICES BEER BATTERED COD. SERVED WITH TARTAR SAUCE AND COLESLAW
8 OZ NEW YORK STRIP LOIN - 34.00
SERVED WITH ROAST POTATOES AND DAILY VEGETABLES
CALF LIVER, ONIONS AND BACON - 29.00
GRILLED CALF LIVER, TOPPED WITH BACON AND FRIED ONIONS. SERVED WITH ROAST POTATOES AND DAILY VEGETABLES
CURRY CHICKEN RICE BOWL - 26.00
CHICKEN BREAST, PEPPERS COOKED IN A CREAMY CURRY SAUCE. SERVED WITH STEAMED RICE AND DAILY VEGETABLES
QUICHE LORRAINE - 17.00
HAM AND CHEESE QUICE. SERVED WITH SEASONAL MIXED GREENS SALAD, BALSAMIC DRESSING
SPAGHETTI PEPPINO - 22.00
PRAWNS, WHITE WINE, CHILI PEPPERS, GARLIC, OLIVE OIL AND MARINARA SAUCE, TOPPED WITH PARMESAN.SERVED WITH GARLIC BREAD
SPAGHETTI TRASTEVERINI - 22.00
MINCED CHICKEN, BLACK BEANS, CHILI FLAKES, GARLIC, OLIVE OIL AND MARINARA SAUCE. SERVED WITH GARLIC BREAD
SUNDAY SPECIALS
BANGERS AND MASH - 23.00
3 GRILLED BANGERS, BAKED BEANS AND GRAVY. SERVED WITH MASH POTATOES AND DAILY VEGETABLES
ROAST BEEF - 25.00
ROAST BEEF, YORKSHIRE PUDDING AND GRAVY. SERVED WITH MASH POTATOES AND DAILY VEGETABLES