SHARES AND STARTERS

 

 

 

DEEP FRIED CALAMARI - 18.00

BREADED AND FRIED HUMBOLDT SQUID, SERVED WITH SPICY LIME AIOLI

PAN FRIED PRAWNS - 18.00

SAUTEED PRAWNS IN GARLIC AND VERMOUTH SAUCE, SERVED WITH GARLIC BREAD

NACHOS - 19.50

ORGANIC TORTILLA CHIPS, 3 CHEESE BLEND, GREEN ONIONS, BLACK BEANS AND JALAPENO PICKLED PEPPERS SERVED WITH SALSA AND SOUR CREAM

CHICKEN WINGS - 17.00

BREADED OR UNBREADED, CHOICE OF 3 FLAVOURS : HOT, SALT AND PEPPER OR TERIYAKI